With World Vegan Day coming up on Nov 1, we have rounded up the best places for vegan food. Leading the way is Boneless Kitchen.
If you’re hankering after some spicy, tangy, umami laden kimchi or a bubbling pot of Korean army stew, give Boneless Kitchen a try and be amazed by how delicious vegetarian Korean food can be!
Tucked away in an industrial estate in Tai Seng is this pocket-friendly restaurant, which serves a huge variety of Korean dishes, such as dolsot bibimbap (mixed vegetables in a hot bowl), mock Odeng (fish cakes), Dubu Jorim (spicy braised tofu) and Kimbap (Korean rice rolls). Fans rave about their mock meats — and almost everything is made from scratch, in-house.
#01-31, 1 Irving Place; tel: 8457-6464; www.thebonelesskitchen.com
(Photo: Facebook/Boneless Kitchen)